Description
Roast: Medium Dark
Batch: 2268 g
Blend Composition
- Costa Rican Central Valley Cafe Vida — 907 g
- Peru Organic Norandino — 680 g
- Brazil Cerrado 14/16 FC SS — 454 g
- Ethiopian Sidama Honey Gr.1 — 227 g
Roast Curve
Charge 398°F · FC ~9:20 · Dev 1:45 · Drop 426°F
Flavor
Toffee · Melted honeycomb · Chocolate syrup · Candied orange peel
Experience
Warmth under load.
Comfort pushed through compression without collapse.





